4 tbsp. Butter 2/3 C. Water 3/4 C. Wheat Flour Scant C. Thick Cream Melt butter and cool. Mix water and flour until smooth. Whip cream. Add butter […]
Swedish Dishes
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Soft Gingerbread with Fermented Milk
Graddfil, Pepparkaka 6 tbsp. Butter 2/3 C. Brown Sugar 2 Eggs 1 C. Wheat Flour 1 1/2 tsp. Baking Powder 1 tsp. Ground Cinnamon 1/2 tsp. Ground Cloves […]
Swedish Dishes
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Filbunk
1 pint Milk 3 tbsp. Fermented Milk (filmjolk, is obtained by adding a culture of natural lactic acid to regular milk) Heat milk until just point of boiling […]
Swedish Dishes
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Creamed Rice
Risgrynsgrot Served at the end of a meal of lutfisk and as a supper dish on Christmas Eve 2 C. Water 1 1/2 tbsp. Butter 1 C. White […]
Swedish Dishes
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Potatoes in White Sauce
1 3/4 C. Milk 1 tbsp. Butter Salt, White Pepper, finely chopped Parsley Bring milk and butter to boil. Add sliced potatoes (about 2 pounds) and cook covered […]
Swedish Dishes
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Boiled Potatoes Swedish Style
Nothing tastes better than Swedish Dill Potatoes. Scrub new potatoes clean and drop into boiling salted water together with sprigs of fresh dill. Cook covered over moderate heat […]
Swedish Dishes
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Yellow Pea Soup
Gul Artsoppa 1 3/4 C. Dried Whole Yellow Peas 6 1/2 C. Water 1 tbsp. Salt 10 to 14 oz. Lightly Salted Pork (or Small Pork Shank) Water […]
Swedish Fish & Accompaniments
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Lutfisk Sauce
Use with Ovenbaked Lutfisk 2 oz. Butter 3 tbsp. Flour 1 1/2 to 1 3/4 C. Milk 1 tsp. Salt White Pepper In a saucepan melt the butter. […]
Swedish Fish & Accompaniments
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Ovenbaked Lutfisk
Lutfisk is dried ling, which has been soaked in lye (to make it soft and palatable) and then boiled 3 lb. Lutfisk Butter 1 tbsp. Salt Soak lutfisk […]
Swedish Meats & Accompaniments
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Swedish “Hamburgers”
Grandpa Johnson Use Potato Sausage recipe, but don’t stuff meat in casings. Form into hamburger patties. Fry to desired doneness. Place on white bread and add “lots” of […]
Swedish Meats & Accompaniments
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Potato Sausage
Potatiskorv 3 lb. Venison or Beef 3 lb. Pork 1 Onion, ground 6 lb. Potato 2 tbsp. Salt 1/2 tbsp. White Pepper Grind the pork and beef twice […]
Swedish Meats & Accompaniments
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Pickled Beets
3 C. Sugar 2 C. White Vinegar 6 C. Beet Juice 1 tsp. Whole Cloves 1 tsp. Whole Allspice 1 tsp. Whole Cinnamon Cook beets, skin, and slice. […]
Swedish Meats & Accompaniments
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Jellied Veal
Kalv Sylta 2 lb. Veal Neck 2 lb. Veal Shank 6 C. Water 1 tbsp. Salt 1/4 tsp. White Pepper 1/4 tsp. Ginger Place meat in a large […]
Swedish Meats & Accompaniments
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Sylta
Veal Braun 6 lb. Lean Pork 3 lb. Veal Shoulder 3 lb. Tongue, include pork hocks 3 lb. Veal Shank Simmer slowly until tender, about 2 hours. When […]
Swedish Fish & Accompaniments
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Swedish Pickled Shrimp
Rakor 2 to 2 1/2 lb. Shrimp 1/2 C. Celery Leaves 1/4 C. Mixed Pickling Spices 1 tbsp. Salt 2 C. Sliced Onions 7 to 8 Bay Leaves […]
Swedish Fish & Accompaniments
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Fish Cakes
3 heaping Cups Fish 1 medium Onion 1 to 1 1/2 tbsp. Salt 1 13 oz. Canned Milk 1/2 tsp. Nutmeg Pepper 2 or 3 Eggs Grind onion […]
Swedish Fish & Accompaniments
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Pickled Herring
Inlagda Sill Grandma always had Pickled Herring on Christmas Eve. 3 or 4 Salt Herring 1 pint White Vinegar 1 1/2 C. Sugar 2 tsp. Whole Allspice 4 […]
Swedish Fish & Accompaniments
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4 C. Fish, ground Add the following ingredients to the fish and beat thoroughly in blender or mixer until light. 2 Eggs 1/2 tsp. Pepper 1 1/2 tsp. […]
Swedish Pancakes
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Potato Pancakes
Potatis Pankaka 1 1/2 C. Potatoes, cubed 1 slice Onion 1/4 C. Milk 2 Eggs 4 Parsley Sprigs 1/4 C. Flour 1/2 tsp. Baking Powder 1/2 tsp. Salt […]
Swedish Pancakes
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Dessert Pancakes
Efterratt Pankaka 3 Eggs 1 1/4 C. Sweet Cream 1 1/3 C. Flour 3 C. Milk 1 tsp. Salt 1 1/2 tsp. Melted Butter Beat eggs until foamy. […]
Swedish Pancakes
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Swedish Pancakes
3 Eggs, separated 3 C. Milk 1 C. Flour 2 1/2 tbsp. Sugar 1/2 tsp. Salt 4 tbsp. Melted Butter Beat egg yolks slightly and add milk. Add […]
Swedish Pancakes
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Swedish Pancakes (Thin)
4 Eggs 2 C. Milk 1 C. Flour 1 tsp. Salt 1 tbsp. Sugar 2 tbsp. Melted Butter Beat eggs. Add dry ingredients to milk. Add melted butter […]
Swedish Pancakes
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Finnish Baked Pancakes
Pannukakku 1 q. Rich Milk 1 tsp. Flour 1 1/4 C. Flour 4 Eggs, beaten separately 2 tbsp. Butter Ad milk, salt, and flour into beaten egg yolks. […]
Swedish Rolls
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Butterhorn Rolls
1 C. Scalded Milk 1/2 C. Sugar 1/2 C. Melted Shortening (1/2 Butter) 1/2 tsp. Salt 3 Eggs, well beaten 1 package Yeast in 1/4 C. Warm Water […]
Swedish Rolls
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Finger Rolls
1 C. Milk 1 1/2 C. Warm Water 2 packages Dry Yeast in 1/2 C. Warm Water 1 tsp. Salt 2 Eggs, beaten 1/2 C. Shortening 1/2 C. […]
Swedish Sweet Breads
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Refrigerator Coffee Ring
1 C. Shortening 1 cake Yeast 1 C. Lukewarm Milk 3 tbsp. Sugar 1 tsp. Salt 3 Eggs, beaten 4 C. Flour Mix shortening and flour. Put yeast […]
Swedish Sweet Breads
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Buttermilk Rye Bread
1 1/2 C. Water 3 tbsp. Crisco 2/3 C. Sugar 2 tbsp. Salt 1/2 C. Molasses 1 qt. Buttermilk 1 tsp. Baking Soda Bring to boil: water, Crisco, […]
Swedish Sweet Breads
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Finnish Cardamom Coffee Bread
1 package Active Dry Yeast 1 1/4 C. Lukewarm Water 2 tbsp. Sugar 1 3/4 C. Lukewarm Milk 2/3 C. Sugar 1/2 tsp. Salt 2 Eggs, beaten 1/3 […]
Swedish Sweet Breads
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Lucia Buns
Lussekatter 2 packages Dry Yeast 1/2 C. Very Warm Water 2/3 C. Sugar 3/4 C. Milk 1/3 C. Butter 1/4 tsp. Salt 3 Eggs, divided 5 to 5 […]
Swedish Sweet Breads
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Cinnamon Coffee Cake
1/2 C. Shortening (part Butter) 1 C. Sugar 2 Eggs 2 C. Flour 1 tsp. Baking Powder 1/4 tsp. Salt 1/2 to 1 tsp. Vanilla 1 tsp. Baking […]