- 1 C. Sugar
- 1 C. Flour
- 1 tsp. Baking Soda
- Dash of salt
- 1 Egg, beaten
- 1 Can Fruit Cocktail
Mix sugar, flour, baking soda, salt, and egg. Add drained fruit cocktail. Mix well. Pour into 8″ square pan.
Topping
- 1/2 C. Brown Sugar
- 1/2 C. Chopped Nuts
Mix and sprinkle on top of fruit mix. Bake 350 degrees for 30 minutes.