2 C. Flour 1 C. Butter 1 tbsp. Water Prepare as for pie crust. Pat into bottom of a 9″ x 13″ pan. 1/2 C. Butter 1 C. […]
Grandma's Cookbook and Family History
2 C. Flour 1 C. Butter 1 tbsp. Water Prepare as for pie crust. Pat into bottom of a 9″ x 13″ pan. 1/2 C. Butter 1 C. […]