- 24 oz. Frozen Hash Browns, thawed
- 1 can French Fried Onion Rings, divided portions
- 1 can Celery Soup
- 1/2 C. Milk
- 1/2 C. Sour Cream
- 4 oz. Cheddar Cheese, divided portions
- 6 Pork Chops
Combine first 6 ingredients. Pour into a 9″ x 13″ pan. Brown pork chops and lay on top. Add remaining cheese and onion rings. Bake at 350 degrees for 40 minutes.